In this episode, I make two recipes from The 2-in-1 International Recipe Card Collection published by Random House in 1977.  On the front side of the cards in this collection, there are recipes for mixed drinks and on the back there are recipes for hors d’oeuvres. I’ll be using recipe card number 208 which is in the rum section.  This card has three recipes, but I’m only going to make two: the banana daiquiri from the front of the card and bananamole from the back.  While preparing my ingredients, I talk about the history of the Cavendish banana and some of the issues with the global demand for this particular variety.